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Podcast: Fortifying foods with nano-capsules 
Earth & Sky Podcast | by deborahbyrd@earthsky.org (EarthSky Communications, Inc.) | Wed, Mar 18
Listen to Jochen Weiss of the University of Hohenheim speak about using nanotechnology to add omega-3 fatty acids to a variety of foods.
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Engineers Produce "How-To" Guide for Controlling the Structure of Nanoparticles
Researchers from North Carolina State University have learned how to consistently create hollow, solid and amorphous nanoparticles of nickel phosphide, which has potential uses in the development of solar cells and as catalysts for removing sulfur from fuel.
Thu, Sep 24 | from Nanotechwire.com
